Edi Kante Vitovska
Iam amazed at and in awe of Vitovska, an indigenous grape that tastes inextricably linked to its environment in the most authentic way. The grapes, grown in the Carso district of Italy near Trieste, between mountains (the Alps) and sea (the Adriatic), marry the identities of these climatic forces effortlessly. One sip brought to mind the pure, breezy whites I love from other Alpine regions like Savoie and Alto Adige, as well as the warm, salty air you can taste in Mediterranean whites from Corsica and Cassis. If any of these qualities appeal to you, you’re in for a treat with Kante’s Vitovska.